Starters

Starters

ZUPPA
6.35

soup of the day

CIABATTA
4.00
OLIVES
5.35

marinated

POLPETTE AL SUGO
7.00

pork meat balls in tomato sauce

BRESAOLA
7.45

thinly sliced air dried, aged, salted beef, rocket, shaved parmesan drizzled with extra virgin olive oil

GAMBERONI ALLA MUGNAIA
7.80

pan fried tiger prawns in rich butter, garlic and lemon sauce with a touch of chilli

FRITTI
8.80

deep fried squid and tiger prawn

Vegetarian

Vegetarian

HOME MADE BREAD TOPPED WITH (V)
5.55

tomato and basil

HOME MADE BREAD TOPPED WITH (V)
6.00

home made pesto sauce

HOME MADE BREAD TOPPED WITH (V)
7.80

mozzarella cheese and garlic

BRUSCHETTA CLASSIC (V)
5.60

fresh tomato bruschetta

BRUSCHETTA GOAT CHEESE (V)
6.00

classic ‘bruschetta’ topped with goat cheese

BRUSCHETTA AVOCADO (V)
6.00

classic ‘bruschetta’ topped with avocado

CAPRESE BURRATA (V)
7.00

imported Italian burrata cheese and slices of beef tomato

PARMIGIANA DI MELANZANE (V)
7.00

layers of aubergine baked, tomato sauce, mozzarella and parmesan

TRICOLORE DI BUFALA (V)
10.60

imported Italian buffalo mozzarella, beef tomato, avocado, fresh basil and extra virgin olive oil

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